Arroyabe will be part of the leading food fair in Cologne this year too. From 5th to 9th October 2019, you will be welcomed at our stand A040 located in Hall 11.1. Do not miss the opportunity to see and taste in situ the best flavor of the Cantabrian Sea. Our Bonito del norte (white […]
Arroyabe has been certified to the MSC standard of sustainable fishing for its range of anchovies from the Cantabrian Sea. This complements the MSC chain of custody certificate that the brand already got for White Tuna in 2012. In this way, the company offers the possibility that its range of anchovies from the Cantabrian Sea […]
Arroyabe will participate at Alimentaria International Food and Drinks Exhibition, which will be held from 16th to 19th April in Barcelona (Gran Via Venue, Fira de Barcelona). Alimentaria is a trade fair of reference for all Food and Beverage professionals, focused on innovation, the latest trends and internationalisation; in which our fish preserves will take special […]
Following the company’s aim to boost online sales, Arroyabe has opened a new online shop of canned seafood in 15 European countries. From now on Seafood Lovers from United Kingdom, Germany, France, Italy, Austria, Portugal, Belgium, Netherlands, Denmark, Ireland, Finland, Sweden, Greece, Poland and Czech Republic will enjoy premium seafood of the Cantabrian Sea with […]
Arroyabe will attend the International Food and Drinks Exhibition of Barcelona, Alimentaria, which will be held from 25th to 28th April. Alimentaria is a trade fair of reference for all Food and Beverage professionals, focused on innovation, the latest trends and internationalisation; in which our fish preserves will take special attention. In this edition, our extended […]
Arroyabe will attend the Tuttofood Fair which will be held in Milano (Italy) from 3rd to 6th February 2015. You will be warmly welcomed at our Stand at Hall number 1, Stand N4P01. The Tuttofood Fair is a professional event focused on the agroalimentary sector. Its aim is to inform participants onmarket trends and new consumption patterns […]
Discover the anchovy fishing aboard the Santana Berria04/25/2018 - 5:39 pmAs every April, the Cantabrian anchovy (Engraulis Encrasicolus) approaches our coasts in order to complete its reproductive cycle. This is when the anchovy season begins, which lasts all spring long. The anchovy is fished with purse seine, through which the school of fish on the surface is surrounded, forming a 360-degree circle. Once surrounded, the […]
CONSERVAS LA GAVIOTA, S.L. en el marco del Programa ICEX Next, ha contado con el apoyo de ICEX y con la cofinanciación del fondo europeo FEDER. La finalidad de este apoyo es contribuir al desarrollo internacional de la empresa y de su entorno.
FONDO EUROPEO DE DESARROLLO REGIONAL
UNA MANERA DE HACER EUROPA
