Anchoas del Cantábrico con Queso Idiazabal Arroyabe

Arroyabe Cantabrian Anchovies and Idiazabal cheese

Ingredients

Arroyabe Cantabrian Anchovies

Idiazabal cheese

Piquillo peppers

Homemade bread

Preparation

Place slices of homemade bread with piquillo peppers on a plate.

Slice the Idiazabal cheese and add it and two or three Arroyabe Cantabrian Anchovy fillets.

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